About Us
How it began
A business born in a global pandemic.
It had been an ambition of ours (Minnie & Barney) to one day set up our own bakery, well lets just say the Covid-19 pandemic somewhat accelerated things.
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It started with a couple of loaves of bread here and there for friends & neighbours. The local community got behind us and it wasn't long until we launched our website. At first it was home delivery, then we moved to click & collect and now we have a fully fledged shop.
What you'll find
Having started simple in the early days it wasn't long until we stepped into the world of sourdough. Having had no formal training, all our knowledge is self-taught. We've spent a lot of time reading about traditional methods and of course lots of trial and error.
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Today our main focus is handcrafted sourdough breads, viennoiserie and cakes. Think Cinnamon Buns, Croissants, Seeded Sourdough - that's what we're in to. We make everything in our little bakery using high quality ingredients and working with local suppliers wherever we can.
How to buy
You can walk-up to our bakery any day we're open and see what we have on offer. Please note that products and stock levels vary.
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You can also pre-order for collection by visiting our online shop - simply click here.
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Given that we are a very small team we are unable to accomodate large wholesale of our products.